Easter Dinner Insert Menu: (offered in addition to our regular menu)
Soup / Salad Spring Mix with Hazelnut Encrusted Goat Cheese Croquette with a fresh vinaigrette
Or Spring Leek Soup with Crème Fraiche
Entrees:
Rack of Lamb Tender Lamb served with an ancho chili and honey demi-glace, potatoes dauphine and sautéed spring asparagus $22.00
Filet of Sole Sautéed Dover sole fillet with toasted pine nuts and chives accompanied with lemon basmati rice and sautéed spring asparagus $18.00
Ham with Bourbon Molasses and Pecan Glaze Slow roasted bone in ham with a pecan, bourbon and molasses crust, then topped with a tangerine chutney and buttermilk spoon bread and accompanied with our spinach au gratin $17.00
Primavera Risotto Nests with Fried Eggs A vegetarian delight – even if you are not vegetarian! A delicious combination of spring asparagus, peas, creamy risotto and white wine with a fried egg nested in the middle $13.00
Dessert
Lemon Pana cotta with Lemon Marmalade
Mini Fruit Custard Tarts
$6.00
- Location: Rogue River Lodge 24904 Highway 62, Trail, Oregon 97541
- Directions:
- Reservations/Registration: Yes
- Cost: $
- Event Website: http://www.therogueriverlodge.com/food-and-wine.php?mid=21
- Organization:
- Contact Phone Number: (541)878-2555
- Contact Email: rogueriverlodge@gmail.com